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Miso Peanut Butter -- Our Best Seller!

Miso Peanut Butter -- Our Best Seller!

Regular price $19.99 USD
Regular price Sale price $19.99 USD
Sale Sold out
All Flavors

Peanut butter cookies spiked with miso for a salty, sweet, and unami-rich twist. In 2012, Jessica joined Morimoto Napa as Executive Pastry Chef, and her miso peanut butter cookies were a smash hit! They frequently sold out before the night's end, and Chef Morimoto even allowed her to put her own sweets counter in the front of the restaurant for guests with a sweet tooth who wanted to take out. One of her most elaborate dessert arrangements involved a grapevine turned into a "lollipop tree" with bite-sized treats, including a mini miso peanut butter cookie, along with shiso gummies, matcha moss, and an assortment of chocolate bon-bons and truffles. 15 oz, 6 each


Benefits of Frozen!

šŸŖ Indulge in the Freshness of Homemade Cookies! šŸŖ

Our mouthwatering cookie dough is expertly crafted and then frozen to perfection, preserving its delectable flavor and texture. With our frozen cookie dough, you have the power to enjoy warm, homemade cookies whenever the mood strikes!

šŸ•’ Bake on Your Schedule: No need to rush - our frozen cookie dough lets you be the master of your cookie-baking destiny. Simply store the dough in your freezer, and when that cookie craving hits, pop a few in the oven. Within minutes, your home will be filled with the irresistible aroma of freshly baked cookies.

šŸŒŸ The Perfect Treat for Any Occasion: Whether it's a cozy night in, a special celebration, or a sweet surprise for a loved one, our frozen cookie dough is ready to make your moments unforgettable.

Shipping & Returns

Shipping Information:

  • Your order will be shipped within 3 days of purchase.
  • Our products are delivered frozen to maintain freshness.
  • Please ensure someone is available to receive the delivery upon arrival for the best quality and taste.

Baking Instructions

  1. Preheat oven to 375 convection.
  2. Place cookie on lined baking sheet.
  3. Back for 10-12 minutes rotating half way through.
  4. Allow to cool.
  5. Enjoy!
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